Food & Drinks


The finest street food traders London has to offer are brought together under the KERB banner. Depending on your guest numbers you will be able to pick 3-6 of these amazing traders to feed your guests! Prepare to be seriously popular in your office!

Alternative food options are available

  • Club Mex

    Welcome to the Club! These guys make seasonal Mexican food, packed full of crazy good fillings, homemade sauces and toppings. And can you keep a secret? Its all vegan.

  • Luardos

    The original Burrito boy and winners of #TacoWars, their fresh, colourful Californian style Mexican food is served out of two vintage Citroen H vans, Jesus and Mary.

  • Only Jerkin'

    Only Jerkin' is dedicated to celebrating the spirit of the Caribbean through lip-smacking flavours. Only Jerkin's food is built on traditional family recipes, and takes inspiration from childhood experiences in the kitchen. In 2016 the fried jerk chicken nugget in a ginger beer batter was born, now the signature and most popular dish.

  • Mother Flipper

    This bromley lad does his homework and keeps onpushing for perfection with these Flippin’ tasty burgers. Their 100% beef patties will have your guests queueing from the door!

  • Nazari

    Dishing up organic fava bean falafel flatreads filled with yoghurt mint garlic tahini, halloumi, almonds and pomegranate seeds, Rob and Victoria Dyas bring Andalusian / Middle Eastern flavour fusion to the streets.

  • Hanoi Kitchen

    Hanoi Kitchen was born from a love of the street food in Vietnam. Back in London, there authentic noodles and baguettes strike the perfect balance between hot, spicy, fresh and fragrant.

  • Chubby Dumpling

    Dad and daughter business serving dumplings and recipes passed all the way down the family tree. Taking Dads treats to the streets!

  • Hank’s Po Boys’

    There's a reason that their crawfish balls are called crack balls, and these guys deal them hot and heavy. They know what it means (to miss new orleans).

  • The Bowler

    One of the first food trucks on the UK street food scene, The Bowler brings bespoke menus involving meatballs and 'no balls' to deliver a food solution that tastes fantastic.

  • Lords of Poke

    Lords of Poké mixes West Coast nostalgia and creative playfulness with the humble Hawaiian fisherman’s dish. No additives. Simply delicious, healthy and sustainable food.

  • Bian Dang

    Modern Taiwanese food to excite the taste buds. Bian Dang; meaning lunchbox in Mandarin, provides unique flavours by masking up distinctive tastes of Taiwanese food with contemporary cooking processes.

  • Beefsteaks

    What if some of the best steaks in London could be found on the street and at a reasonable price? That was the inspiration behind Beefsteaks.

  • Grilling Greek

    Smells like holidays whenever you pass by that truck! Using the finest Greek and UK ingredients. Trying to bring a bit of Greece to peoples lives.

  • Wandercrust

    The British pizza straight from the mouth of a fire-breathing wagon.

  • Nonnas Gelato

    Local homemade gelato. The gelato is an Italian/British fusion (just like them), combining the traditional Italian process of making gelato with only the best of British and Italian produce.

Drinks Package

Your drinks package will include;

Delicious summer cocktail reception


Five Points Pilsner & pale ale

House white, red and rose wine

Premium soft drinks